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Soak the biscuits well:
Do not soak the biscuits for too long, as they will become too soft.
Variations: Replace the strawberries with raspberries, blueberries or a mixture of berries. You can also use speculoos or ladyfingers as an alternative to ladyfingers.
Storage: Store the strawberry cake covered in the refrigerator for up to 48 hours to prevent it from absorbing odors.
Presentation: For an even more elegant version, sprinkle with icing sugar or add meringue pieces before serving.
Nutritional information (per serving)
Calories: ~250 kcal
Protein: 6 g
Carbohydrates: 20 g
Fat: 16 g
Note: Values may vary depending on the ingredients used.
Why is this recipe ideal for your desserts?
Strawberry Charlotte Tiramisu is the perfect dessert to combine indulgence and simplicity. Its creamy texture and fruity flavor make it a versatile option, whether for a family dinner, a party with friends or a special occasion. What’s more, it requires no baking, making it accessible even to novice chefs. Prepare it in advance to save time on the big day and impress your guests with this fresh and colorful dessert!
