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π₯ Instructions:
π Cook linguine according to package directions. Drain and set aside.
π§ Melt butter in a large skillet over medium heat. Add garlic and sautΓ© for 1β2 minutes until fragrant.
π Add the cooked chicken, stir to heat through.
π₯ Pour in the whipped cream and bring to a simmer.
π§ Stir in the Parmesan cheese until melted and the sauce thickens.
π Turn the linguine in the sauce to coat evenly.
π§ Season with salt and pepper.
πΏ Garnish with parsley if desired and serve hot.