Mix ingredients 🥄: In a large bowl, combine the flour, salt, sugar, and baking powder. Add the warm water and mix until a smooth dough forms. Kneading 🤲: Transfer the dough to a floured surface and knead for a few minutes until smooth and elastic. If you want a bit more spice, add a pinch of chili or cayenne pepper now.
Shaping the pancakes 👩‍🍳: Divide the dough into small balls and then roll them out into thin pancakes. The thinner they are, the crispier they will be!
Frying 🍳: Heat oil in a frying pan. Fry the pancakes on both sides until golden brown and crispy. After frying, drain on a paper towel to remove excess oil.
Serving 🍽️: Serve the pancakes warm, alone or with your favorite dips. They’re delicious with garlic or tomato sauce! 😋
Tip 📝:
Add your favorite herbs 🌿, like oregano or rosemary, to the dough for extra flavor! ❤️ Who’s going to try these pancakes? Let us know in the comments! 👇🥖🔥