Shrimp Cabaret – classic version
🦐 Shrimp Cabaret – classic version An old favorite that tastes a little different every time, depending on how you decorate it. Ingredients (approx. 8 servings) • 2 packages of light aspic (bouillon jelly) • 2 hard-boiled eggs • 1 can of canned asparagus • 250 g shrimp in brine • 0.5 package of frozen … Read more