LEMON MAZARINKAKA

LEMON MAZARINKAKA: A Symphony of Flavors – The Recipe That Changes Everything! Forget everything you thought you knew about cakes! Here is a divine creation with a filling that dances on the tongue, a base that snaps with crunch and a lemon glaze that is pure magic. This cake is not just a dessert – … Read more

Soft apple cake 🍏🍎 A soft, melting and tasty dessert, perfect for coffee or a snack πŸ˜‹β˜•

Soft apple cake: Simple and delicious recipe Ingredients for 8 servings 3 eggs πŸ₯š 115 g sugar 65 g melted butter 🧈 35 g full-fat whipped cream (30%) 100 g milk πŸ₯› 160 g flour 40 g almond flour 🌰 1 bag baking powder 1 tsp cinnamon (or more to taste) 3 apples 🍎🍏 Preparation … Read more

If you have 1 egg and yogurt, you can make this dessert in 5 minutes! Without an oven and even without yeast

ogurt Pancakes – Quick, Soft and Delicious (6-8 pcs) Ingredients: β€’ 1 egg β€’ 3 tbsp natural yogurt (approx. 90 g) β€’ 2 tbsp sugar β€’ A pinch of salt β€’ Β½ tsp vanilla extract (optional) β€’ 6 tbsp wheat flour (approx. 60 g) β€’ Β½ tsp baking powder β€’ Butter or oil for frying … Read more

Chicken with mustard and creamy mushrooms

πŸ›’ Ingredient: ~ 4 chicken breast fillets X salt and pepper (to taste) 2 tablespoons wheat flour (to coat) 2 tablespoons butter 2 tablespoons vegetable oil 250 g mushrooms (sliced) 2 cloves garlic (finely chopped) 2 tablespoons Dijon mustard 250 ml cream 30% XX fresh thyme (several sprigs) 1 teaspoon honey πŸ‘©β€πŸ³ Preparation:   the … Read more