Ouadie Rhabbour
Aloe vera is often lauded as a miracle plant, renowned for its soothing, healing, and hydrating properties. Yet, despite its popularity, many people are not using aloe vera to its full potential. Whether it’s due to misinformation or a lack of understanding, improper application can lead to less than optimal results. In this article, we’ll … Read more
Baking soda, or sodium bicarbonate, is a common household staple that many of us have used for various purposes—from baking to cleaning. However, there’s a good chance that you might not be using it to its full potential. This humble white powder is not only versatile but also incredibly effective when used correctly. In this … Read more
Crispy Cauliflower Recipe Ingredients: 1 medium head of cauliflower, cut into florets 1 cup all-purpose flour (or gluten-free flour) 1 cup water (or milk for a richer batter) 1 tsp garlic powder 1 tsp paprika 1/2 tsp salt 1/2 tsp black pepper 1/2 tsp onion powder (optional) 1 cup breadcrumbs or panko (for extra crispiness) … Read more
We don’t do “leftover” bacon in our house. Oh, it’s all gone in a flash of an eye! It is also an enormous hit with everyone in my family – my kids love it, my husband loves it, and quite honestly, so do I! Eggs and bacon are a classic for us, almost to the point where at … Read more
A hearty, all-in-one comfort food classic that’s incredibly easy to make. This family-friendly dish is creamy, cheesy, and guaranteed to satisfy. Groceries Yields: 6 servings Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hour 15 minutes Ingredients 1 lb ground beef 1 small onion, finely chopped 2 cloves garlic, minced 1 cup uncooked long-grain white rice … Read more
Ingredients: 1 large round Italian bread loaf (about 10 inches in diameter) 1/4 cup olive oil 1 tsp dried oregano 1 tsp dried basil 1/4 lb thinly sliced turkey ham 1/4 lb thinly sliced beef salami 1/4 lb thinly sliced mortadella 1/4 lb sliced provolone cheese 1/4 lb sliced mozzarella cheese 1 cup olive salad … Read more
Ingredients For the Savory Beef:1 lb ground beef1 tbsp olive oil1 tsp smoked paprika1 tsp garlic powder½ tsp black pepper½ tsp saltFor the Garlic Butter Parmesan Spaghetti:12 oz spaghetti3 tbsp unsalted butter4 cloves garlic, minced½ cup grated Parmesan cheese¼ cup heavy cream (optional for extra creaminess)½ tsp red pepper flakes (optional, for slight heat)Salt … Read more
This recipe is a modern take on a classic concept. Oats have been a baking staple for centuries, most notably in traditional Scottish and Irish oatcakes. By incorporating dried fruits and nuts, we elevate the humble oat into a celebratory, nourishing snack that perfectly aligns with today’s desire for food that is both indulgent and … Read more
🌿 Herb & Veggie Cream Cheese Spread A creamy, colorful blend of garden-fresh goodness — perfect for bagels, wraps, or snacking by the spoonful. This spread is everything you want in a quick, nourishing bite: rich cream cheese, crisp vegetables, and vibrant herbs all stirred into one irresistible mix. It’s versatile enough for breakfast, lunch, or … Read more
1. Chocolate Sauce1/2 cup unsweetened cocoa powder1 cup water1 cup granulated sugarPinch of salt1/2 teaspoon vanillaDirection:Place cocoa, water, sugar, and salt in a small saucepan. Whisk over medium-low heat until the mixture is thick and the cocoa has completely dissolved, about 3 minutes. Remove from heat and add vanilla. The chocolate sauce will be very … Read more