Ouadie Rhabbour
There’s something irresistibly nostalgic about turtle candies. These timeless treats combine three simple yet indulgent ingredients—roasted pecans, chewy caramel, and smooth melted chocolate—into a bite-sized treat that satisfies any sweet tooth. Whether you’re making them as a thoughtful gift or enjoying a little homemade luxury, classic turtle candies are easy to make and even easier … Read more
Fried cod with lemon butter sauce Ingredients: FOR THE COD: • 4 cod fillets (approx. 150–200 grams each) • Salt and pepper to taste • ½ dl flour (for dredging) • 2 tbsp olive oil • 1 tbsp unsalted butter For the lemon butter sauce: • 3 tbsp unsalted butter • 2 cloves garlic, finely … Read more
Ingredients: 1 can (400 g) sweetened condensed milk 1/4 cup cold water 1 tsp vanilla extract Instructions: Mixture: Whisk together sweetened condensed milk, cold water, and vanilla extract in a large bowl until smooth and creamy. Refrigerate: Cover and refrigerate for at least 4 hours, or until firm. Instructions: the recipe on the next … Read more
Apple and Lemon Pancakes These apple and lemon pancakes are a delight for breakfast or brunch, combining the freshness of apples with a hint of lemon and vanilla. Light, fluffy and delicious, these pancakes will delight the whole family. Cooking time Cooking time: 10 minutes Cooking time: 20 minutes Total time: 30 minutes Serves: 4 … Read more
Few things bring back memories like eating cream cake on a hot summer day. This dreamy orange salad has a wonderfully creamy citrus flavor and is perfect for any occasion. Whether you’re hosting a family gathering, a party, or just want a tasty snack, this recipe will please kids and adults alike. A mix of … Read more
Garlic has been cherished for centuries — not only as a flavorful kitchen staple but also as a time-tested natural remedy. Packed with antioxidants, sulfur compounds, and essential nutrients, garlic is widely praised for its ability to strengthen the immune system, support heart health, fight inflammation, and even lower blood pressure. Whether eaten raw, roasted, sautéed, … Read more
The Sleep Position That Could Be Quietly Damaging Your Health, According to Experts Sleep is more than just a nightly ritual—it’s one of the most essential pillars of overall health. Yet many people don’t realize that their favorite sleeping position might be working against them. If you regularly wake up with neck pain, fatigue, or … Read more
The most common mistake is misusing or neglecting the kettle — especially overfilling it, running it dry, and ignoring limescale / damage. Those mistakes cause safety risks, shorten the appliance’s life, reduce efficiency, and can make your water taste or smell off. 1) The biggest mistakes people make (and why they’re bad) 1.1 Overfilling the kettle What: Filling above the “max” … Read more
Every year, over 200 people die from consuming what is known as the “world’s deadliest food,” yet nearly 500 million people still eat it. There are many foods that could fill you up quickly, but you wouldn’t find them on your dinner plate every night. So, what is the food that’s both deadly and widely … Read more
This subtle yet powerful aromatic leaf hides remarkable, little-known properties. Used since ancient times for protection and purification, it’s now making a comeback in our homes—not in the kitchen, but as a well-being ritual. Let’s take a closer look at a natural, surprisingly simple practice: burning a bay leaf at home. An Ancient Ritual for Purification and Calm The Greeks and Romans understood this … Read more