Ouadie Rhabbour

Ingredients: 1 tbsp sugar 1 tsp dry yeast 250 ml lukewarm water (1 cup) 450 g flour (about 3 ½ cups) 1 tsp salt (3 g) Instructions:   the recipe on the next page

Scrambled eggs may seem simple, but achieving that creamy, fluffy texture can transform an ordinary breakfast into something extraordinary. Whether you’re cooking for yourself or a group, these foolproof tips will help you make restaurant-quality scrambled eggs every time. Why This Method Works ✔ Creamy and flavorful – Light, tender, and packed with flavor. ✔ … Read more

There’s something undeniably satisfying about a good chicken salad—the flavorful shredded chicken, the crunchy veggies, and the creamy dressing that brings it all together. It’s a deli classic for good reason. While the traditional version is always a hit, sometimes a little variation is just what you need to keep things exciting. That’s where feta … Read more

Preparation time: 15 minutes Cooling time: 30 minutes Total time: 45 minutes Professional advice and recommendations Choose ingredients Use fresh, soft dates Choose unsalted roasted peanuts. High-quality cocoa powder enhances the flavor Texture control Do not over-process Leave a few pieces of peanuts to give them the right flavor. If too dry, add more coconut … Read more

Cinnamon Apple Fritter Bread Enjoy the delicious flavor combination with this cinnamon apple fritter bread. This moist and flavorful bread combines the sweetness of apples with a rich cinnamon swirl, making it the perfect treat for breakfast or dessert. Ingredients: Filling/Topping: 1/2 cup light brown sugar, lightly packed 1 1/2 teaspoons ground cinnamon A pinch … Read more

No-Knead Sandwich Recipes: Easy, Soft, and Fluffy There’s nothing like the smell of fresh, homemade bread wafting through your kitchen. This no-knead sandwich bread is revolutionary—it requires no eggs, no butter, and minimal effort. It’s so soft and delicious that even my coworkers keep asking for more! 🍞 Why This No-Knead Bread Will Become Your … Read more

Introduction There is nothing better than a quick and delicious dinner that can be prepared in just 15 minutes. This recipe is a real culinary phenomenon – easy to prepare, full of flavor and perfect for any occasion. I cook it every week and everyone who tries it asks for the recipe. Find out why … Read more

Then take them out of the pan and soak them in cold water, peel them and cut them into small pieces. In the meantime, wash and clean the radishes and cut them into very thin slices. Now mix the mayonnaise with salt, pepper, vinegar, radishes and sour cream in a bowl. Then add the eggs … Read more

Ingredient: ~ 250 g cottage cheese , 1 egg 2 tbsp sugar 1 packet vanilla sugar Grated lemon zest (optional) 50 g melted butter , 200 ml milk 500 g wheat flour A pinch of salt , 1 packet baking powder Instructions:   the Instruction on the next page

Ingredients: For the cake: 130 ml milk 130 ml water 20 g sugar (1 tablespoon + 2 teaspoons) 1 teaspoon salt 100 grams butter 160 g flour (type 00) 5 eggs For the filling: 120 g custard powder 700 ml milk 2 egg yolks 120 g sugar 1 vanilla pod 250 g butter 500 g … Read more