Cake – 5 minutes, melts in your mouth at the first bite, Easy to make
📝 Ingredients: For the base 1 ½ dl (150 g) graham cracker crumbs (or digestive biscuits, crushed) ÂĽ dl (50 g) granulated sugar ½ dl (115 g) melted butter For the cream cheese filling 225 g cream cheese, soft ½ dl (100 g) granulated sugar 1 tsp vanilla extract 1 dl (240 ml) whipping cream … Read more