Flourless Cloud Cake – A Traditional Recipe from My Great-Grandma
Introduction:
Cloud cake is an unusual dessert that combines lightness and flavor, but is completely flour-free. The recipe has been passed down in my family for generations, and the story behind this cake goes back to my great-grandma’s time. Although it may seem unusual, its simplicity and distinctive flavor have won the hearts of many. With this version, you can enjoy the classic, homemade taste without worrying about gluten.
Ingredients:
6 eggs
200 g sugar
200 g butter
1 tsp vanilla extract
200 g mascarpone or cottage cheese
2 tbsp lemon juice
A pinch of salt
Preparation:Cloud cake kitCooking Class
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