Homemade croquettes for children

1️⃣Cooking the potatoes:
👉Peel the potatoes, cook them until tender, and mash them thoroughly with a potato masher or press them through a ricer.
2️⃣Preparing the dough:
👉Add the grated cheese, parsley, garlic, paprika, salt, pepper, and egg yolk to the potatoes.
👉Mix until smooth.
3️⃣Shaping the croquettes:
👉Form the dough into rolls, flatten them slightly with a fork, then cut them into smaller pieces. 4️⃣Breading:
👉Dip each piece in the beaten egg and then coat with breadcrumbs.
5️⃣Frying:
👉Fry in hot oil until golden brown (about 2 minutes per side).
👉Drain on paper towels.
6️⃣Serving:
👉Serve hot with garlic sauce, ketchup, or your favorite dip! 🤤
🍯Why will you love this recipe?
✅Memory crispy on the outside, creamy on the inside! 🥔🔥
✅No preservatives or chemicals – homemade taste! 🏡
✅Easy to make, perfect for any occasion! 🥳
💬Who wants to try? Tag your friends who want to try! 🤩🥔