I thought I knew how to make good desserts

🍰 Instructions

1. Preheat and prepare pan
Preheat oven to 350°F (175°C). Grease or line a 9 x 13 inch (23 x 33 cm) baking pan with parchment paper.
2. Mix wet ingredients
In a large bowl, whisk together oil, granulated sugar, brown sugar, eggs, and vanilla until smooth.
3. Mix dry ingredients
In a separate bowl, whisk together flour, baking powder, bicarbonate of soda, salt, cinnamon, nutmeg, and cloves. Gradually stir into wet mixture.
4. Stir in toppings
Add grated carrots, crushed pineapple, and walnuts (if using). Mix until smooth.
5. Bake
Pour batter into prepared pan and spread evenly. Bake for 30 to 35 minutes, or until a toothpick inserted into the center comes out clean. Let cool completely.
6. Prepare the frosting
Beat the cream cheese and butter until creamy. Add the powdered sugar, vanilla, and salt. Beat until smooth and fluffy.
7. Frost and slice
Once the cookies have cooled, spread the frosting evenly over the top. Slice the cookies and serve with love.