No-Bake Peanut Butter Pretzel Clusters

1. Crush the Pretzels

Place pretzels in a zip-top bag and lightly crush using a rolling pin. You want a mix of small chunks and crumbs — not dust. Transfer to a large bowl.
2. Melt the Peanut Butter Mixture

In a microwave-safe bowl, combine peanut butter and honey. Heat in 20-second intervals, stirring between each, until smooth and pourable. Stir in vanilla and salt.
3. Combine

Pour the warm peanut butter mixture over the crushed pretzels. Stir until every piece is fully coated and sticky.
4. Form the Clusters

Line a baking sheet with parchment paper. Scoop tablespoon-sized portions and press into compact clusters. Place on the tray and freeze for 15 minutes to firm up.
5. Melt the Chocolate

Melt chocolate chips with coconut oil in the microwave, stirring every 20 seconds until smooth and glossy.
6. Dip & Set

Dip each chilled cluster into melted chocolate, coating the bottom and sides. Let excess drip off and return to parchment.
Allow to set at room temperature for 1 hour or refrigerate for 20–25 minutes.
Pro Tips

Use shelf-stable peanut butter for the best binding
Don’t over-crush the pretzels — texture is key
Sprinkle flaky sea salt on top before chocolate sets
Freeze before dipping for cleaner chocolate coating
Double-dip for extra chocolate lovers

Variations & Substitutions

Dark Chocolate Version: Swap semi-sweet for dark chocolate
Nutty Crunch: Add chopped peanuts or almonds
Toffee Twist: Mix in toffee bits
Vegan Option: Use maple syrup and dairy-free chocolate
Spicy-Sweet: Add a pinch of cayenne to the chocolate

Serving, Pairing & Storage
How to Serve

Serve chilled or at room temperature on dessert platters, snack boards, or gift boxes.
Pairings

Coffee or espresso
Hot cocoa
Vanilla ice cream
Fresh berries for contrast

Storage

Room temperature: 1 week (cool environment)
Refrigerator: Up to 2 weeks
Freezer: Up to 3 months (thaw 10 minutes before serving)

FAQ

Can I use natural peanut butter?
Not recommended — it’s too oily and won’t bind as well.

Do these melt at room temperature?
They hold well, but refrigeration is best in warm climates.

Can I skip the chocolate dip?
Yes! The clusters are still delicious without it.

Are these kid-friendly?
Absolutely — great for lunchboxes and after-school snacks.