Blueberry Lemonade Buttermilk Cake – Fresh, Tangy & Moist Delight
Ingredients: For the Cake: 2 cups all-purpose flour 1 ½ tsp baking powder ½ tsp baking soda ½ tsp salt ½ cup (1 stick) unsalted butter, softened 1 ¼ cups granulated sugar 2 large eggs 1 tbsp lemon zest (from about 1 large lemon) ¼ cup freshly squeezed lemon juice ¾ cup buttermilk, room … Read more