If you’re looking for a side dish that everyone fights over, this simple recipe has become a favorite at gatherings and family dinners alike. With just four basic ingredients, it’s easy to put together, tastes comforting, and always gets finished first — no matter how much you make.
This dish comes from a tradition of plain-spoken, hearty cooking where simplicity and bold flavor go hand-in-hand. It combines tender, familiar ingredients into a creamy, crowd-pleasing casserole that practically melts in your mouth. Plus, because it only uses pantry staples, you don’t need to make a special trip to the store or spend hours in the kitchen.
Here’s what you’ll need:
Protein base such as chicken breasts or another meat you prefer
Creamy soup like cream of chicken or mushroom
Rich dairy such as sour cream
Stuffing mix straight from the box
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