Instructions
First prepare the gelatin mixture.
Mix the orange jelly and vanilla pudding powder in a large bowl. This step ensures that both flavors are evenly distributed throughout the dish.
Add 1 cup of hot water. Stir the mixture vigorously until both the jelly and pudding powder are completely dissolved. The hot water helps the gelatin work and make it smooth.
Pour half a glass of cold water into a bowl. Stir until everything is well mixed. The cold water helps lower the temperature of the mixture and prepare it for the next step. Step 2: Add Cool Whip.
Set the gelatin mixture aside to cool for about 2 minutes. This is a very important step, as it prevents the Cool Whip from dissolving and keeps the salad light and fluffy.
Gently stir in the Cool Whip. Use a spatula to mix the ingredients until smooth and creamy. This step will make the salad creamy, like whipped cream.
Step 3: Add the fruit and marshmallows.
the recipe on the next page
