This amazing Brussels sprout stew with meatballs tastes sooo good.
Ingredients:
For the stew:
• 500g Brussels sprouts, trimmed and halved
• 3 medium potatoes, diced
• 1 large carrot, sliced
• 1 onion, finely diced
• 1.5 liters vegetable or meat broth
• 2 tablespoons oil
• Salt, pepper, and nutmeg to taste
For the meatballs:
• 400g ground meat (mixed or beef)
• 1 egg
• 3 tablespoons breadcrumbs
• 1 small onion, finely diced
• 1 garlic clove, crushed
• 1 teaspoon mustard
• Salt, pepper, sweet paprika
• Oil for frying
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the recipe on the next page
