Vegan Lemon Cream Recipe

Vegan Lemon Cream Recipe

 

๐Ÿ›’ Ingredients:
๐Ÿ‹ 3 medium lemons (juice + zest)
๐Ÿฅ› 200 ml coconut milk (full-fat, canned)
๐ŸŒฟ 2-3 tablespoons maple syrup (or other sweetener)
๐ŸŒฝ 2 tablespoons potato starch
๐Ÿ’ง 50 ml water
๐ŸŒฟ Optional: a pinch of turmeric for a more intense color

๐Ÿ“‹ Preparation:

 

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