🌿 Herb & Veggie Cream Cheese Spread
A
 creamy, colorful blend of garden-fresh goodness — perfect for
 bagels, wraps, or snacking by the spoonful.
This spread is everything you want in a quick, nourishing bite: rich
 cream cheese, crisp vegetables, and vibrant herbs all stirred into one irresistible mix. It’s versatile enough for breakfast, lunch, or party platters, and customizable to suit your taste. Whether you’re layering it on toast or dipping with crackers, it’s a delicious way to sneak in extra veggies without sacrificing flavor.
🧾 Ingredients
| Ingredient | Amount |
|---|---|
| Cream cheese (softened) | 8 oz / 225 g |
| Carrot (finely grated) | 1 small |
| Cucumber (finely diced, seeds removed) | 1 small |
| Red bell pepper (chopped) | 2 tbsp |
| Fresh chives (chopped) | 2 tbsp |
| Parsley (chopped) | 1 tbsp |
| Green onion (chopped) | 1 small |
| Lemon juice | 1 tsp |
| Salt & black pepper | To taste |
Instructions:
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the recipe on the next page
