ngredient:
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For the dough
150 g skimmed cheese curds
6 tbsp milk
6 tbsp neutral oil
100 g sugar
1 pinch salt
300 g flour
1 PK baking powder
For the filling
3 sour apples
2 tbsp lemon juice
75 g sugar
1 PK vanilla sugar
Preparation:
the Prepation on the next page
