Lo mein has a way of bringing back fond memories: Friday nights, wrinkled takeaway boxes and the comfort of those warm noodles drenched in a flavorful sauce. The best part? You can recreate the same delicious experience at home in under 30 minutes with everyday ingredients. This ground beef lo mein is quick, filling and full of flavor – perfect for busy weeknights or when the craving hits.
📋 Ingredients (serves 4)
Main ingredients
340g lo mein noodles or spaghetti
450g ground beef
2 tbsp. 1 tbsp vegetable oil or sesame oil (for extra flavor)
1 medium onion, thinly sliced
2 cloves garlic, chopped
1 cup carrots, julienned
2 cups shredded cabbage or coleslaw mix
1 red pepper, thinly sliced
3 scallions, chopped
Sauce ingredients
the recipe on the next page
