🛒 Ingredients:
🥣 500 g wheat flour (type 500-650)
💧 400 ml warm water
🧂 1 ½ tsp salt
🧽 7 g dry yeast or 25 g fresh yeast
👩🍳 Preparation (easier than you think!):
the recipe on the next page
Garlic bread with cheese without kneading – quick, airy and delicious!