Why You’ll Love This Recipe

No baking required — perfect for warm days or quick cravings
Sweet, salty, crunchy perfection in every bite
Only a handful of pantry ingredients
Fast and foolproof — no candy thermometers, no stress
Great for gifting, parties, or meal prep snacks
Endlessly customizable with mix-ins and chocolate choices

Ingredients

2 cups mini pretzel twists, lightly crushed
1 cup creamy peanut butter (see notes)
⅓ cup + 2 tablespoons honey (or maple syrup)
1 teaspoon vanilla extract
Pinch of fine sea salt
1½ cups semi-sweet chocolate chips
1 teaspoon coconut oil (optional, for smoother chocolate)

Equipment Needed

Large mixing bowl
Microwave-safe bowls
Spatula
Rolling pin or heavy pan
Baking sheet
Parchment paper
Fork or dipping tool

Step-by-Step Instructions