Vegan Lemon Cream Recipe

Vegan Lemon Cream Recipe

 

πŸ›’ Ingredients:
πŸ‹ 3 medium lemons (juice + zest)
πŸ₯› 200 ml coconut milk (full-fat, canned)
🌿 2-3 tablespoons maple syrup (or other sweetener)
🌽 2 tablespoons potato starch
πŸ’§ 50 ml water
🌿 Optional: a pinch of turmeric for a more intense color

πŸ“‹ Preparation:

 

the recipe on the next page